La Musa


Vins de Pedra

Appellation of Origin

D. O. Conca de Barberà


10 – 12 months in French oak barrels

Grape varieties

Cabernet Sauvignon, Merlot

Age of vines

30 years



Alcoholic grade


La Musa is elaborated with 15 years old vineyards and indigenous varieties. Manual harvest of selected grapes and transported in 15kg cases. Aged during 10-12 months in new French oak barrels. Rubi color with medium-high intensity. Highly expressive aromas of ripe fruits well-integrated with balsamic hints and delicate spicy notes of black pepper. Voluptuous and elegant pass through the mouth with surprising acidity and well integrated tannins providing persistent finish. The grapes come from 30 years old vines planted at 400m altitude on clay – calcareous and poor soils.

8,01 points Guia de Vins de Catalunya 2016
Bacchus de Plata 2015
Sakura de Plata 2015 Japan Women’s Wine Awards
Premi OR GiroVi 2015 Vi negre criança
91 points Stephen Tanzer (iWc) 2014
88 points Parker 2014 Quarta millor puntuació a la Conca de Barberà 2013

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